With Valentine's day just around the corner, I have been testing out various sweet treat recipes to make for the special day! This one was my fave and the addition of rosemary is a great twist on this classic cake. If you can't find heart shaped cake molds, you can always use circular ones instead. The cake recipe is easy to follow and also includes the Chocolate Rosemary Ganache recipe: http://www.marthastewart.com/recipe/rich-chocolate-heart-cakes?backto=trueHappy Valentine's Day!
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